To combat the epidemic of obesity, lawmakers can adapt policy approaches that have substantially cut tobacco use. A 10 percent tax on fattening food, identified based on a model used by the British government to determine the foods that may not be advertised to children, would reduce consumption while raising more than $500 billion over 10 years. Adding simple, "traffic light" nutrition labels to the front of each food package would change consumers' buying habits, as would listing calories on menus at chain restaurants. Consumption of fattening food would be further reduced by banning its advertisement in the mass media.

Using data from the Health and Retirement Study, we consider how parental education relates to four outcomes in the children's generation: education, lifetime earnings, health, and wealth. By focusing on parents' and children's ranks, we characterize relative mobility in terms of distributions of outcomes and can see patterns that even a relatively disaggregated analysis, like a quintile-based transition matrix, can obscure. Our results show relatively high intergenerational mobility except at extremes, where very low-ranked parents are much more likely to have very low-ranked children and very high-ranked parents are much more likely to have very high-ranked children.

A new Child Trends brief finds that youth who have not participated in out-of-school time programs are significantly more likely than are their participating peers to live in an unsupportive neighborhood; to spend more than two hours a day watching TV or playing video games; and to have parents who are in poor health, who don't exercise, and who have less than a high school education.

A new study finds disparities between poor, at-risk children and more advantaged children as early as 9 months of age - extending prior research that primarily focuses on disparities at kindergarten entry and beyond. It identifies low income and low maternal education as the factors most strongly associated with poorer cognitive, social-emotional, and health outcomes among very young children.

A new report from the Federal Interagency Forum on Child and Family Statistics tracks 40 key indicators measuring children’s economic circumstances, health, physical environment and safety, family and social environment, behavior, and education. Some troubling statistics include: In 2007, the poverty rate for children rose from 17% to 18% from the previous year and 12.4 million children in America - or 17% of all kids - live in households that are food-insecure.

In this brief, Children's HealthWatch finds that the prevalence of food insecurity in a five-city sample of low-income families with young children increased from 18.5 to 22.6 percent between 2007 and 2008. This is the largest year-to-year change seen in the dataset since 2001 and suggests that we are likely to see significant increases in food insecurity when the U.S. Department of Agriculture issues its own statistics for 2008 later this year.

Turning Point: The Long Term Effects of Recession-induced poverty

Following four cohorts of children who lived through post-war American recessions for up to twenty years of adulthood, researchers at First Focus compared the differences in outcomes along income, employment, education, and health variables for three different categories of children: those who fell into poverty during a recession, those who stayed out of poverty during a recession, and those who were already living in poverty even before the recession began.

A July 8 Congressional briefing hosted by the Food Research and Action Center (FRAC) and the Afterschool Alliance laid out some surprising facts and inspiring optimism about this fall’s opportunity to build a better food program for the nation’s vulnerable children. CFK has this field report.

The Witness to Hunger program armed 40 mothers with video cameras and set them out to document their lives and what it takes to feed a family in tight times. “These women are the experts on what it’s like to deal with the consequences of what our lawmakers decide,” says the program’s creator Marianna Chilton. On June 2, 2009, these experts took on Capitol Hill.

Consumers Union says that when traces of melamine were discovered in cookies, chocolate and infant formula in the United States the Food and Drug Administration (FDA) refused to recall the products and tried to keep quiet about its own findings. CU urges calls to Congress and the FDA to beef up FDA’s role in protecting food safety.